Best-Quality Moong Mogar Dal - Nutritious, Protein-Rich & Hygienic Lentils

Established in 1984, Radhey Shyam Jaju & Co., Jaipur, is a trusted name for premium pulses and lentils. Known for combining quality, nutrition, and hygiene, the company has earned a reputation as a leading manufacturer, supplier, and trader.

Among their offerings, Moong Mogar Dal shines for its soft texture, golden hue, and rich nutritional profile. Loved in kitchens across India, it’s highly digestible and packed with protein, making it ideal for all age groups.

From traditional meals like khichdi and dal tadka to modern recipes like protein bars and vegan soups, this dal delivers taste, health, and versatility.

Highlights:

• 100% pure and hygienically processed
• High protein and essential nutrients
• Long shelf life with superior packaging
• Perfect for households, restaurants, and bulk buyers

Why Moong Mogar Dal is a Kitchen Favorite?

Moong Mogar Dal is cherished for its soft texture, golden color, and nutritional richness. Quick to cook and nutrient-dense, it’s a staple in daily meals, festive dishes, and healthy snacks.

Key Features:

• Easy to Digest: Gentle on the stomach
• Protein-Rich: Supports muscle growth and wellness
• Nutrient-Packed: Vitamins, minerals, and fiber
• Hygienically Processed: Free from adulteration
• Long Shelf Life: Retains flavor, texture, and color

Its soft texture and consistent quality make it a reliable ingredient for households, restaurants, and commercial kitchens.

Unlock the Nutrition of Moong Mogar Dal

Moong Mogar Dal, also called split green gram, is a nutrient powerhouse. Its combination of protein, fiber, vitamins, and minerals supports a healthy, balanced diet.

Nutritional Highlights (per 100g cooked dal):

• Protein: ~24g – Supports muscle repair and growth
• Carbohydrates: ~63g – Provides sustained energy
• Fiber: ~16g – Improves digestion and regulates sugar
• Vitamins: Folate, B6, C – Boost immunity and metabolism
• Minerals: Iron, magnesium, potassium – Strengthens bones, muscles, and heart

Perfect for vegetarians, vegans, and health-conscious individuals, Moong Mogar Dal helps maintain energy, support weight management, and promote heart health.

Health Boosting Benefits of Every Bite

Moong Mogar Dal is more than a staple, it’s a superfood for the whole family. Rich in protein, fiber, and essential minerals, it ensures holistic health benefits.

Why It’s Healthy:

• Supports digestion and gut health
• Helps manage weight with low fat and high protein
• Promotes heart health and cholesterol control
• Strengthens immunity with vitamins and minerals
• Assists in muscle repair and body wellness

Adding Moong Mogar Dal to your daily diet promotes a balanced and nutritious lifestyle. Its digestibility and nutrient density make it suitable for children, adults, and seniors alike.

Creative Ways to Cook Moong Mogar Dal

Moong Mogar Dal is highly versatile, ideal for both traditional Indian dishes and modern recipes. Its quick-cooking nature makes it convenient for everyday meals.

Tasty Recipes:

• Khichdi: Wholesome and comforting
• Dal Tadka/Fry: Protein-rich and flavorful
• Moong Dal Fritters (Pakoras): Crunchy and healthy snacks
• Moong Poha & Kachori: Breakfast favorites
• Fusion Recipes: Protein pancakes, vegan soups, and energy bars

From daily meals to festive preparations, this dal adds nutrition, flavor, and ease of cooking to every dish.

Sourced with Care, Processed with Expertise

The journey of premium Moong Mogar Dal begins with trusted farmers and agriculture experts. Radhey Shyam Jaju & Co. ensures quality, sustainability, and hygiene in every batch.

Why Our Dal Stands Out:

• Sustainably sourced and eco-friendly
• Processed to retain maximum nutrients
• Free from chemicals and adulteration
• Maintains natural color, aroma, and texture
• Consistently high quality

By combining expert processing and responsible sourcing, the company ensures every packet delivers health, taste, and reliability.

Keep Your Dal Fresh and Nutritious

Even the best-quality dal needs proper storage for maximum freshness.

Storage Tips:

• Store in airtight containers
• Keep in a cool, dry place away from sunlight
• Use vacuum-sealed packaging for bulk supply
• Avoid storing near strong odors

Proper care ensures Moong Mogar Dal retains its golden color, softness, and nutrients, ready for cooking whenever you need it.

Fitness-Friendly and Modern Diet Approved

Fitness enthusiasts rely on Moong Mogar Dal due to its high protein, low fat, and fiber-rich profile.

Fitness Benefits:

• Muscle repair and growth support
• Low-fat and ideal for weight management
• Fiber-rich for sustained energy
• Creative recipes: protein pancakes, energy bars, vegan dips
• Rich in minerals for bones, muscles, and stamina

Its versatility and nutrition make it perfect for healthy lifestyles, gym diets, and wellness-conscious meals.

A Cultural Staple in Indian Kitchens

Moong Mogar Dal has been a core part of Indian cuisine for centuries. It is nutritious, versatile, and culturally significant.

Cultural Highlights:

• Key ingredient in khichdi, dal tadka, and poha
• Widely used in festivals and family feasts
• Easy to digest for all family members
• Integral to Rajasthani and North Indian recipes

Its timeless appeal makes it a trusted ingredient across generations, blending tradition with modern eating habits.

Bulk Supply Made Easy for Businesses

Radhey Shyam Jaju & Co. caters to restaurants, wholesalers, and catering services, providing premium quality dal in bulk.

Commercial Advantages:

• Minimum order: 10MT
• Premium and hygienic packaging
• Competitive bulk pricing
• Consistent quality and freshness
• Timely delivery

Ideal for commercial kitchens and distributors, it guarantees high-quality, nutritious dal every time.

Trusted by Customers Across India

Radhey Shyam Jaju & Co. has gained the trust of clients through consistent quality, hygiene, and reliability.

Testimonials:

• “Consistently high-quality dal with excellent taste.”
• “Soft, quick-cooking, and perfect for our restaurant.”
• “Reliable supplier with timely delivery and competitive prices.”

Its reputation for excellence makes it a preferred choice for households and commercial buyers alike.

Premium Product Details

Specifications of Moong Mogar Dal:

Every batch is carefully processed and packaged to ensure superior quality, hygiene, and freshness.

Creative Ways to Use Moong Mogar Dal

Moong Mogar Dal is gaining popularity in modern and fusion recipes, making it a versatile kitchen ingredient.

Creative Ideas:

• Protein pancakes and breakfast porridge
• Moong Dal fritters and baked snacks
• Vegan soups and creamy dips
• High-protein energy bars

It’s perfect for traditional meals and innovative healthy recipes, making nutrition exciting and delicious.

Choose the Best Moong Mogar Dal?

Moong Mogar Dal from Radhey Shyam Jaju & Co. combines nutrition, taste, and convenience. Rich in protein, fiber, vitamins, and minerals, it supports healthy digestion, muscle growth, and overall wellness.

Ideal for households, festive meals, fitness diets, and bulk supply, this dal guarantees quality, hygiene, and consistency.

Choose Radhey Shyam Jaju & Co. for premium Moong Mogar Dal, trusted by clients across India for taste, nutrition, and reliability.