Moong Chilka Dal – The Nutritious, Flavorful, and Versatile Lentil For You

Moong Chilka Dal, also known as Split Green Gram, is one of the most versatile and nutritious lentils used in Indian cuisine. It is cherished for its rich aroma, mild earthy flavor, soft texture, and high protein content. This dal is not only a staple in households but also a favored choice among restaurants and food service providers.

At Radhey Shyam Jaju & Co., we have been delivering premium-quality pulses since 1984. Our Moong Chilka Dal is additive-free, hygienically processed, and packaged to maintain freshness and nutrients. Whether used in traditional dals, soups, salads, or fusion dishes, our dal guarantees authentic taste and excellent nutritional value.

Choosing our Moong Chilka Dal means adding a wholesome, protein-rich, and flavorful ingredient to your meals, supporting health-conscious cooking while enjoying authentic Indian flavors.

About Radhey Shyam Jaju & Co. – Decades of Excellence in Pulses

Our company, Radhey Shyam Jaju & Co., was established in 1984 and has grown into a trusted name in the Indian pulses industry. Over the decades, we have specialized in the manufacture, supply, and trading of premium pulses, including Moong Chilka Dal, Chana Dal, Gram Flour, Maida, and Moong Mogar Dal.

Key Highlights:

• Nearly four decades of industry experience
• Trusted manufacturer, supplier, and trader based in Jaipur, Rajasthan
• Strong relationships with farmers, retailers, and wholesalers
• Commitment to hygiene, quality, and customer satisfaction
• Bulk and retail supply with competitive pricing

We have earned the trust of thousands of customers by consistently delivering high-quality, additive-free, protein-rich lentils. Our legacy and dedication make us a preferred choice across India.

Why Our Moong Chilka Dal Stands Out – Quality You Can Trust?

Moong Chilka Dal from Radhey Shyam Jaju & Co. is sourced from trusted Indian farms and processed under strict quality guidelines. Every batch undergoes careful cleaning, sorting, and inspection to ensure uniformity and purity.

Features of Our Moong Chilka Dal:

• 100% natural and preservative-free
• Retains green color and earthy aroma
• Uniform size for consistent cooking
• Soft texture and high digestibility
• Long shelf life due to hygienic processing

By maintaining strict quality standards, we ensure our dal is safe, nutritious, and delicious, making it suitable for everyday meals as well as bulk usage in restaurants and catering services.

Features & Standards – What Makes Our Dal Premium

Our Moong Chilka Dal stands apart due to its premium quality, high nutritional value, and strict quality standards.

Key Features:

• Additive-free and natural
• Rich in protein and dietary fiber
• A-grade quality with uniform lentils
• Long shelf life and fresh aroma
• Customizable packaging for households and bulk buyers

Quality Standards:

• Thorough cleaning and inspection of every batch
• Hygienic and food-safe processing
• Retains essential nutrients, protein, and vitamins
• Complies with Indian food safety regulations

With these features, our Moong Chilka Dal ensures taste, nutrition, and convenience, making it a top choice for families, retailers, and businesses alike.

Power-Packed Nutrition – Fuel Your Body the Healthy Way

Moong Chilka Dal is a nutritional powerhouse, offering essential nutrients for overall health. It is particularly valued by vegetarians and health-conscious individuals.

Health Benefits:

• High protein content (24g per 100g) for muscle and tissue repair
• Rich in dietary fiber (7g per 100g) for healthy digestion
• Low in fat (1.2g per 100g) and cholesterol-friendly
• Packed with vitamins and minerals: folate, iron, magnesium, potassium
• Low glycemic index ideal for diabetes management
• Helps in satiety and weight management

Including Moong Chilka Dal in your daily meals provides balanced nutrition, energy, and digestive support, making it a wholesome choice for everyone in the family.

Culinary Magic – Turn Every Meal Into a Feast

Moong Chilka Dal is a versatile ingredient that enhances a wide variety of dishes in Indian cuisine. Its soft texture and mild flavor make it suitable for both traditional and modern recipes.

Popular Culinary Uses:

• Dal: A staple dish boiled with spices and herbs
• Khichdi: Nutritious one-pot meal with rice and lentils
• Chilla: Savory protein-rich pancakes
• Dosa: Fermented batter breakfast
• Snacks: Dal vada and other fritters
• Soups: Hearty and nutritious lentil soups
• Salads: Protein-packed fresh salads with herbs and vegetables

Moong Chilka Dal’s adaptability allows for creative experimentation in both traditional and fusion recipes, making it an essential ingredient for every kitchen.

Beyond India – Global & Fusion Cooking Ideas

While Moong Chilka Dal is a staple in Indian cuisine, its mild flavor and high nutrition make it perfect for global and fusion recipes.

Global Culinary Uses:

• Mediterranean: Add to grain bowls and fresh salads for protein
• Middle Eastern: Use in lentil patties or falafel variations
• Western: Incorporate into soups, stews, and casseroles
• Fusion Snacks: Lentil crackers, protein-rich fritters, or healthy bars

Our dal’s versatility ensures that you can explore international flavors while maintaining a nutritious diet, perfect for modern kitchens seeking both taste and health benefits.

Go Green – Sustainability & Ethical Sourcing

At Radhey Shyam Jaju & Co., we prioritize sustainability and ethical sourcing.

Sourcing Highlights:

• Lentils sourced from trusted Indian farms
• Minimal chemical intervention to retain natural quality
• Supports local farmers and rural communities
• Eco-friendly and responsible packaging practices

Choosing our Moong Chilka Dal allows you to contribute to sustainable farming and environmentally conscious food choices without compromising on taste or quality.

Freshness That Lasts – Innovative Packaging & Customization

Our Moong Chilka Dal is packaged to ensure freshness, aroma, and nutritional integrity.

Packaging Features:

• Airtight, tamper-proof, and food-grade materials
• Flexible pack sizes for households and bulk buyers
• Maintains taste and nutrients for long-term storage
• Hygienically processed to prevent contamination

With our packaging solutions, every customer can enjoy premium-quality dal that stays fresh and flavorful, making it a convenient choice for all types of buyers.

Diet-Friendly & Lifestyle Benefits – Perfect for Every Plate

Moong Chilka Dal aligns with modern dietary trends and supports various lifestyles.

Benefits for Your Diet:

• Excellent protein source for vegetarians and vegans
• Low-glycemic index, diabetic-friendly meals
• High fiber content promotes satiety and weight management
• Suitable for fitness and muscle-building meals

Including Moong Chilka Dal in your diet ensures balanced nutrition, energy, and wellness, making it suitable for daily consumption for all age groups.

Fun & Interesting Facts – Did You Know?

Moong Chilka Dal is more than just a lentil; it has unique attributes and cultural significance.

Interesting Facts:

• Known as “Green Gold” of Indian kitchens
• Retains its skin, providing extra fiber and nutrients
• Quick-cooking and easy to digest
• Recommended in Ayurveda for cooling and digestive properties
• Popular in both traditional and fusion recipes

These facts make Moong Chilka Dal not only healthy but also a fun and versatile ingredient in any kitchen.

Storage Secrets – Keep Your Dal Fresh Longer

Proper storage ensures your dal retains freshness, flavor, and nutrition.

Storage Tips:

• Store in a cool, dry place away from sunlight
• Use airtight containers to maintain aroma and nutrients
• Avoid moisture to prevent spoilage or fungal growth
• Can be stored for months without losing nutritional value

Following these simple steps ensures that every cooking experience with Moong Chilka Dal is fresh and satisfying.

Product Details – Everything You Need to Know

Specifications:

These details guarantee premium quality, reliability, and customer satisfaction for all types of buyers.

Why Choose Radhey Shyam Jaju & Co. – Trusted by Thousands?

With decades of experience, Radhey Shyam Jaju & Co. is a trusted supplier, manufacturer, and trader of premium pulses.

Why We Stand Out:

• Over 35 years of industry expertise
• Additive-free, high-quality Moong Chilka Dal
• Flexible supply options for retail and bulk buyers
• Competitive pricing with timely delivery
• Commitment to hygiene, quality, and customer satisfaction

By choosing our dal, you are investing in freshness, nutrition, and unmatched taste, trusted by households and businesses across India.

Elevate Your Meals with Premium Moong Chilka Dal

Moong Chilka Dal is a nutritious, protein-rich, and versatile lentil that enhances every meal. Its aromatic flavor, digestibility, and high nutritional value make it ideal for traditional Indian dishes as well as international and fusion recipes.

Radhey Shyam Jaju & Co. delivers additive-free, high-protein, premium-quality Moong Chilka Dal with hygienic packaging and consistent quality. Whether for home kitchens, restaurants, or bulk buyers, our dal brings freshness, taste, and health benefits to every plate, making it an indispensable ingredient for healthy and flavorful cooking.